Our award winning customer service and cuisine is a testament to the hard work, professionalism and dedication of all our staff from Front of House, Bar Staff to Waiting and Kitchen Staff. At Jacks’ you will be greeted by Owner, Brian Keary who will instantly put you at ease with his genuine and fun nature. JP Murphy will entertain you on the piano and our courteous Bar and Waiting Staff will cater for your every need.
Our exceptional Head Chef Jonathan Keary assisted by his team of talented chefs, will provide you with dishes which will exceed all expectation and leave you wanting more. And don’t forget if you have a party or event to organise our Marketing & Events Manager Pauline Moroney is on hand to ensure your special occasion is planned to perfection.