CHRISTMAS MENU 

€50 per person

STARTERS

Homemade Soup of the Evening

Jacks Seafood Chowder
Fresh & Smoked Seafood, Cromane Mussels

Tempura of Tiger Prawns
Pickled Courgette Salad, Sweet Chilli Sauce

Warm Chulchoill Goats Cheese Tart
Red Onion Marmalade, Wild Rocket Salad

Dingle Black Pudding Salad
Smoked Bacon, Crispy Potato, Balsamic Dressing

MAIN COURSE

Crispy Skinned Salmon
Petit Pois, Risotto, Asparagus

Herbed Crumbed Cod
Fennel, Butternut Squash, Tomato

Char-Grilled Sirloin of Irish Beef
Pearl Onion, Portobello Mushroom, Brandied Pepper Sauce

Serrano Wrapped Chicken Supreme
Chorizo, Mash, Celeriac, Kale

Vegetarian Dish of the Evening

All  Mains Served with Selection of Potatoes and Vegetables *Beef is of Local Irish Origin *

Please note we can alter most of our dishes to suit your dietary needs. Please advise your server when ordering

Assiette of Jacks Desserts
Brownie, Cheesecake, Mousse, Ice Cream

Tea/Coffee